- Bacillus coagulans
- Bacillus subtilis natto
- Bacillus clausii
- Bifidobacterium adolescentis
- Bifidobacterium bifidum
- Bifidobacterium breve
- Bifidobacterium infantis
- Bifidobacterium animalis animalis
- Bifidobacterium animalis lactis
- Bifidobacterium longum
- Compilactobacillus crustorum (vorher Lactobacillus farciminis)
- Enterococcus faecium
- Lacticaseibacillus casei (vorher Lactobacillus casei)
- Lacticaseibacillus paracasei susp. paracasei (vorher Lactobacillus paracasei)
- Lacticaseibacillus rhamnosus (vorher Lactobacillus rhamnosus)
- Lactiplantibacillus pentosus (vorher Lactobacillus pentosus)
- Lactiplantibacillus plantarum susp. plantarum (vorher Lactobacillus plantarum)
- Lactobacillus acidophilus
- Lactobacillus bulgaricus
- Lactobacillus crispatus
- Lactobacillus gasseri
- Lactobacillus helveticus
- Lactococcus lactis
- Lactococcus buchneri
- Lactobacillus johnsonii
- Levilactobacillus brevis (vorher Lactobacillus brevis)
- Ligilactobacillus salivarius (vorher Lactobacillus salivarius)
- Limosilactobacillus reuteri (vorher Lactobacillus reuteri)
- Limosilactobacillus fermentum (vorher Lactobacillus fermentum)
- Pediococcus pentosaseus
- Pediococcus acidilactici
- Streptococcus thermophilus
- Saccharomyces boulardii
- Various concentrations available (e.g. 10,50,100,200,300,500 billion cfu/g)
- Individual blends available